What to Drink with What You Eat is a comprehensive guide to pairing food with various beverages, including wine, beer, spirits, coffee, tea, and even water. Written by Andrew Dornenburg and Karen Page, this book features insights from America's best sommeliers and beverage experts. With over 70 different beverages covered, this book provides a wealth of information on how to enhance your dining experiences through thoughtful pairings. Whether you're hosting a dinner party or simply want to elevate your everyday meals, this book will help you make informed choices and discover new flavor combinations.
