Tom Yum Gai is a popular Thai soup known for its bold and spicy flavors. It is made with a combination of aromatic herbs, spices, and fresh ingredients that create a harmonious balance of flavors. This soup is not only delicious but also has several health benefits. To make Tom Yum Gai, you will need the following ingredients: - 2 cups chicken broth - 1 cup coconut milk - 1 lemongrass stalk, bruised - 3 kaffir lime leaves - 2 Thai bird's eye chilies, sliced - 2 cloves garlic, minced - 1 inch piece of galangal, sliced - 1 cup mushrooms, sliced - 1 cup chicken breast, thinly sliced - 2 tablespoons fish sauce - 1 tablespoon lime juice - 1 teaspoon sugar - Fresh cilantro leaves for garnish To prepare the soup, follow these steps: 1. In a pot, bring the chicken broth to a boil. Add the lemongrass, kaffir lime leaves, Thai bird's eye chilies, garlic, and galangal. Simmer for 5 minutes to infuse the flavors. 2. Add the mushrooms and chicken breast to the pot. Cook until the chi... Leer más
