Indulge in crispy and flavorful coconut shrimp made in your air fryer using a food processor. Blend shredded coconut, breadcrumbs, and spices in the food processor until well combined. Dip peeled and deveined shrimp in beaten eggs, then coat them with the coconut mixture. Air fry until the shrimp are golden and crispy. Serve with a sweet chili sauce for a delightful appetizer or main dish.
