Indulge in a delightful breakfast with these Yiaourti me Meli pancakes. Here's what you'll need: - 1 cup of all-purpose flour - 1 tablespoon of sugar - 1 teaspoon of baking powder - 1/2 teaspoon of baking soda - 1/4 teaspoon of salt - 1 cup of Greek yogurt - 2 tablespoons of honey - 1/2 cup of milk - 1 large egg - Butter or oil for cooking To make the pancakes, start by whisking together the flour, sugar, baking powder, baking soda, and salt in a bowl. In a separate bowl, mix the Greek yogurt, honey, milk, and egg until well combined. Gradually add the wet ingredients to the dry ingredients and stir until just combined. Heat a skillet or griddle over medium heat and grease with butter or oil. Pour 1/4 cup of batter onto the skillet for each pancake and cook until bubbles form on the surface. Flip and cook for another minute or until golden brown. Serve the pancakes with a drizzle of honey and enjoy the perfect balance of fluffy pancakes and sweet honey!
