This sweet and sour pineapple pork recipe is a delightful combination of tender pork, juicy pineapple chunks, and a tangy sauce. The pork is marinated in a flavorful mixture of soy sauce, ginger, and garlic, then stir-fried with colorful bell peppers and pineapple chunks. The result is a dish that is both sweet and savory, with a perfect balance of flavors. Serve it over steamed rice for a complete meal that will surely surprise your taste buds.
