Ginger chicken dumplings are a delicious and savory appetizer or snack. It involves making a filling with ground chicken, ginger, garlic, and other seasonings, and then wrapping it in dumpling wrappers. You can steam, boil, or pan-fry the dumplings until cooked through and slightly crispy. The ginger adds a zesty and aromatic flavor to the dumplings, while the dipping sauce like soy sauce or vinegar provides a tangy and savory element. Serve these ginger chicken dumplings as a party appetizer or enjoy them as a light meal.
