This orange and almond cake is a delicious twist on the classic orange cake. Made with ground almonds, this cake is gluten-free and has a moist, dense texture. The orange flavor is enhanced by the addition of orange zest and juice, and the cake is finished with a simple glaze made from icing sugar and more orange juice. This cake is perfect for those who are looking for a gluten-free dessert option or for those who want to try something new and delicious.
