This orange and olive oil cake is a delicious and healthy dessert option that is perfect for those who are looking for a lighter dessert option. The cake is made with olive oil instead of butter, which gives it a unique and delicious flavor. The orange zest and juice add a bright and citrusy flavor to the cake, and the cake is finished with a simple glaze made from icing sugar and more orange juice. This cake is perfect for those who want to indulge in a sweet treat without feeling guilty about it.
