These Neapolitan pancakes are a fun and delicious twist on the classic breakfast food. To make these pancakes, you will need to prepare a basic pancake batter and then divide it into three separate bowls. Add cocoa powder to one bowl and strawberry puree to another. Cook the pancakes on a griddle or in a frying pan and then stack them on top of each other with a layer of whipped cream in between. You can also add chocolate chips or fresh strawberries to the pancakes for an extra burst of flavor. These pancakes are perfect for a special breakfast or brunch.
