Pote Asturiano is a traditional meat and vegetable stew from Asturias, Spain. It is made with a variety of meats, such as pork shoulder, bacon, and chorizo, as well as vegetables like cabbage, potatoes, and beans. The stew is slow-cooked to perfection, allowing the flavors to meld together and create a hearty and comforting dish. Pote Asturiano is often enjoyed during the colder months, as it warms both the body and the soul. It is a delicious and satisfying meal that showcases the rich culinary heritage of Asturias.
