Tacos de Suadero are a delicious and popular Mexican street food. Suadero is a cut of beef that comes from the lower part of the belly, known for its tender and flavorful meat. These tacos are typically served with a variety of toppings, including cebolla (onion), cilantro, salsa verde, chile serrano, limon (lime), jicama, mango, pepino (cucumber), and tomate (tomato). Here is a recipe to make these mouthwatering tacos: Ingredients: - 1 pound suadero beef - 1 onion, finely chopped - 1 bunch cilantro, chopped - Salsa verde - 2 chile serrano peppers, finely chopped - 2 limes, cut into wedges - 1 jicama, peeled and julienned - 1 mango, peeled and diced - 1 cucumber, peeled and diced - 2 tomatoes, diced - Salt and pepper to taste - Corn tortillas Instructions: 1. Start by marinating the suadero beef. In a bowl, combine the chopped onion, cilantro, and salsa verde. Add salt and pepper to taste. Mix well. 2. Place the suadero beef in a shallow dish and pour the marinade over it. ... Leer más
