Tacos de Pollo al Carbon are a delicious and flavorful Mexican dish made with grilled chicken, guacamole, pico de gallo, and cheese. The chicken is marinated in a mixture of lime juice, garlic, and spices, then grilled to perfection, resulting in tender and juicy meat with a smoky flavor. The guacamole adds a creamy and rich element to the tacos, while the pico de gallo provides a fresh and tangy taste. Finally, the melted cheese adds a gooey and savory touch to complete the dish. To make Tacos de Pollo al Carbon, you will need the following ingredients: - 1 pound of boneless, skinless chicken breasts - Juice of 2 limes - 3 cloves of garlic, minced - 1 teaspoon of cumin - 1 teaspoon of paprika - Salt and pepper to taste - Tortillas - Guacamole - Pico de gallo - Shredded cheese To prepare the marinade, combine the lime juice, minced garlic, cumin, paprika, salt, and pepper in a bowl. Place the chicken breasts in a ziplock bag and pour the marinade over them. Seal the bag an... Leer más
