Spinach noodles are a great way to incorporate more greens into your diet. In this recipe, the spinach noodles are cooked until al dente and then tossed with garlic, lemon zest, and a drizzle of olive oil. The garlic adds a savory kick, while the lemon brightens up the dish with its citrusy flavor. Serve the spinach noodles as a side dish or add some grilled vegetables or shrimp for a complete and nutritious meal.
