Broccoli noodles are a nutritious and delicious way to enjoy this cruciferous vegetable. In this recipe, the broccoli noodles are lightly steamed until tender-crisp and then tossed with garlic, Parmesan cheese, and a drizzle of olive oil. The garlic adds a savory note, while the Parmesan cheese adds a nutty and salty flavor. Serve the broccoli noodles as a side dish or add some grilled chicken or shrimp for a protein-packed meal.
