Grilled chicken with mixed vegetables is a simple yet delicious dish that brings together the smoky flavors of grilled chicken with the freshness of a variety of vegetables. This innovative recipe is perfect for a healthy and satisfying meal. To make this dish, start by marinating the chicken in a mixture of olive oil, lemon juice, garlic, and herbs like rosemary, thyme, and oregano. Let the chicken marinate for at least 30 minutes to allow the flavors to infuse. While the chicken marinates, prepare the mixed vegetables by slicing bell peppers, zucchini, eggplant, onions, and any other vegetables of your choice. Toss the vegetables with some olive oil, salt, and pepper. Preheat the grill to medium-high heat and grill the chicken until it is cooked through and has beautiful grill marks. Remove the chicken from the grill and let it rest for a few minutes. In the meantime, grill the mixed vegetables until they are tender and slightly charred. The grilling process enhances th... Leer más