For an Asian-inspired twist on a veggie wrap, try this Asian Slaw Veggie Wrap. It features a crunchy and colorful slaw made with cabbage, carrots, bell peppers, and green onions, all tossed in a tangy sesame-ginger dressing. The wrap is then topped with crispy tofu or tempeh for added protein and texture. This wrap is not only delicious, but it's also packed with nutrients and fiber. It's a great option for a light and healthy lunch or dinner.
