This low-carb Neapolitan cake recipe is a secret recipe that has been adapted to be low in carbohydrates. The cake is made up of three layers: chocolate, vanilla, and strawberry. Each layer is made using low-carb ingredients, including almond flour and coconut flour. The cake is then frosted with a low-carb buttercream frosting that is just as delicious as the traditional version. This low-carb Neapolitan cake is perfect for anyone who is following a low-carb or ketogenic diet.
