If you're a fan of milkshakes, you'll love this rasgulla milkshake recipe. To make a rasgulla milkshake, start by blending the rasgullas with milk until smooth. Add a scoop of vanilla ice cream and a drizzle of rose syrup for extra flavor. Blend again until all the ingredients are well combined. Pour the milkshake into a glass and garnish with a rasgulla on top. The result is a creamy and indulgent milkshake with the unique taste of rasgullas. It's a perfect treat for hot summer days or whenever you're craving something sweet and refreshing.
