This delicious and comforting ramen recipe combines the rich flavors of sundried tomatoes, creamy broth, and nutritious spinach. Made with a Thermomix, it's quick and easy to prepare. Here's what you'll need and the steps to follow: Ingredients: - 200g ramen noodles - 1 tablespoon olive oil - 1 onion, finely chopped - 3 cloves of garlic, minced - 1 cup sundried tomatoes, chopped - 4 cups vegetable broth - 1 cup coconut milk - 2 cups fresh spinach - Salt and pepper to taste Steps: 1. Cook the ramen noodles according to the package instructions. Drain and set aside. 2. Heat the olive oil in the Thermomix and sauté the onion and garlic until fragrant and translucent. 3. Add the chopped sundried tomatoes and cook for another 2 minutes. 4. Pour in the vegetable broth and coconut milk. Bring to a boil and then reduce the heat to simmer for 10 minutes. 5. Using the Thermomix, blend the soup until smooth and creamy. 6. Add the fresh spinach to the soup and cook for an additional 2 ... Leer más
