Spicy Tuna Futomaki is a delicious sushi roll that combines the heat of spicy tuna with the freshness of vegetables. To make this roll, you will need the following ingredients: sushi rice, nori seaweed sheets, spicy tuna (made with tuna, mayonnaise, and sriracha sauce), cucumber, avocado, and pickled ginger. Start by spreading a thin layer of sushi rice on a nori sheet, leaving a small border at the top. Place a line of spicy tuna, cucumber, and avocado in the center of the rice. Roll the sushi tightly, using a bamboo mat if needed. Slice the roll into bite-sized pieces and serve with pickled ginger. The combination of flavors in this roll is sure to make you fall in love with Futomaki sushi!
