California Futomaki is a classic sushi roll that originated in California and has gained popularity worldwide. To make this roll, you will need the following ingredients: sushi rice, nori seaweed sheets, imitation crab meat, avocado, cucumber, and sesame seeds. Start by spreading a layer of sushi rice on a nori sheet, leaving a small border at the top. Place a line of imitation crab meat, avocado, and cucumber in the center of the rice. Roll the sushi tightly, using a bamboo mat if needed. Sprinkle sesame seeds on top of the roll for added flavor and texture. Slice the roll into bite-sized pieces and serve. The combination of creamy avocado, crunchy cucumber, and savory crab meat in this Futomaki roll is simply irresistible!
