This cinnamon roll coffee cake is a delicious twist on the classic cinnamon roll. The cake is moist, fluffy, and has a delicious cinnamon swirl topping. The recipe is easy to make and requires simple ingredients like flour, sugar, butter, eggs, and cinnamon. The cinnamon swirl adds a rich and decadent flavor to the cake, making it perfect for a special occasion or dessert. Serve it warm with a drizzle of cream cheese frosting for a delicious treat.
