This vegetarian lasagna recipe is perfect for Thermomix users who are looking for a hearty and delicious meal. The recipe uses a combination of vegetables, including zucchini, eggplant, and mushrooms, along with a rich tomato sauce and creamy béchamel sauce. The lasagna is layered with lasagna noodles and cheese, and then baked until golden and bubbly. It's a great option for a family dinner or for entertaining guests.
