Pitmaster: Recipes, Techniques, and Barbecue Wisdom is a comprehensive cookbook written by Andy Husbands, Chris Hart, and BBQ expert, Pitmaster Ed Randolph. This book covers everything you need to know about BBQ, from the basics of fire and smoke to advanced techniques for smoking different types of meat. With over 100 recipes, including traditional favorites and innovative creations, this cookbook will take your BBQ skills to the next level. Whether you're a beginner or an experienced pitmaster, this book is a valuable resource for mastering the art of barbecue.
