Smoke: New Firewood Cooking by Tim Byres is a unique cookbook that explores the art of cooking with firewood. This book goes beyond traditional BBQ and introduces readers to a variety of techniques for smoking, grilling, and roasting using different types of wood. With over 100 recipes, Smoke offers a wide range of dishes, from classic BBQ favorites to creative and unexpected creations. Whether you're a seasoned pitmaster or a novice cook, this cookbook will inspire you to experiment with firewood and elevate your outdoor cooking game.
