Paneer Pulao is a flavorful and aromatic rice dish made with basmati rice, paneer, and a medley of spices. The dish is cooked by sautéing paneer cubes with onions, tomatoes, and spices, and then adding soaked rice and water. It is then cooked until the rice is fluffy and aromatic. Serve this delicious pulao as a main course or as a side dish to surprise your loved ones.