Kotopoulo Lemonato, also known as Greek Lemon Roasted Chicken, is a delicious and easy-to-make dish that is popular in Greek cuisine. This recipe combines the tangy flavors of lemon and herbs with tender and juicy chicken, resulting in a mouthwatering meal that is perfect for any occasion. To make Kotopoulo Lemonato, you will need the following ingredients: - 1 whole chicken - 4 lemons - 4 cloves of garlic - 2 tablespoons of olive oil - 1 tablespoon of dried oregano - Salt and pepper to taste To begin, preheat your oven to 400°F (200°C). Rinse the chicken thoroughly and pat it dry with paper towels. Place the chicken in a roasting pan. In a small bowl, combine the juice of 2 lemons, minced garlic, olive oil, dried oregano, salt, and pepper. Mix well to create a marinade. Pour the marinade over the chicken, making sure to coat it evenly. Squeeze the juice of the remaining 2 lemons over the chicken. Place the roasting pan in the preheated oven and roast the chicken for abo... Leer más
