Another innovative recipe for Shanghai-style Chicken is to prepare it with a black bean sauce. This variation adds a unique and bold flavor to the dish. The chicken is marinated in a mixture of black bean sauce, soy sauce, and other seasonings, which infuses it with a rich and savory taste. The marinated chicken is then stir-fried with vegetables like bell peppers, onions, and mushrooms, creating a colorful and flavorful dish. The black bean sauce adds a depth of flavor and a hint of umami to the chicken, making it a delicious and satisfying meal. Serve this Shanghai-style Chicken with Black Bean Sauce over steamed rice or noodles for a complete and satisfying meal.
