Uni sushi, also known as sea urchin sushi, is a delicacy enjoyed by sushi lovers around the world. To make uni sushi, you will need the following ingredients: sushi rice, fresh sea urchin, nori (seaweed), soy sauce, wasabi, and pickled ginger. To prepare the sushi, start by cooking the sushi rice according to the package instructions. Once the rice is cooked, let it cool slightly before handling. Take a sheet of nori and place it on a bamboo sushi mat. Wet your hands with water to prevent the rice from sticking, and then spread a thin layer of sushi rice evenly over the nori, leaving a small border at the top. Next, place a piece of fresh sea urchin on top of the rice. Gently roll the sushi using the bamboo mat, applying light pressure to ensure a tight roll. Once the sushi is rolled, use a sharp knife to slice it into bite-sized pieces. Serve the uni sushi with soy sauce, wasabi, and pickled ginger on the side. The combination of the creamy sea urchin and the vinegared... Leer más
