Ingredients: - 2 large sweet potatoes - 2 tablespoons olive oil - 1 teaspoon paprika - 1/2 teaspoon cayenne pepper - 1/2 teaspoon garlic powder - 1/2 teaspoon salt Steps: 1. Preheat the oven to 425°F (220°C). 2. Wash and peel the sweet potatoes. Cut them into thin, even-sized strips. 3. In a large bowl, combine olive oil, paprika, cayenne pepper, garlic powder, and salt. Mix well. 4. Add the sweet potato strips to the bowl and toss until they are evenly coated with the spice mixture. 5. Arrange the fries in a single layer on a baking sheet lined with parchment paper. 6. Bake for 20-25 minutes, flipping halfway through, until the fries are crispy and slightly charred. 7. Remove from the oven and let them cool for a few minutes before serving. These spicy sweet potato fries are a flavorful twist on the classic recipe. The combination of paprika and cayenne pepper adds a kick of heat that will satisfy your taste buds.
