Malabar Biryani is a delicious and spicy biryani recipe from the Malabar region of Kerala, India. It is made with fragrant basmati rice, tender meat (usually chicken or mutton), and a blend of spices that includes fennel seeds, cinnamon, and cloves. The biryani is cooked in a traditional Malabar style, where the rice and meat are layered and cooked together to create a flavorful and aromatic dish. The result is a biryani that is rich in flavors and has a unique Malabar taste.
