This classic almond poppy seed cake is a delicious and easy-to-make dessert that is perfect for any occasion. The cake is moist, fluffy, and bursting with the nutty flavor of almonds and the subtle crunch of poppy seeds. The recipe is simple and requires only a few basic ingredients, including flour, sugar, eggs, butter, almond extract, and poppy seeds. The cake can be served plain or with a dusting of powdered sugar, and it pairs well with a cup of coffee or tea.