This blueberry almond poppy seed cake is a delicious and healthy dessert that is perfect for summer. The cake is made with fresh blueberries, which give it a sweet and fruity flavor and a moist texture. The recipe also includes almond flour and poppy seeds, which add a nutty flavor and a subtle crunch to the cake. The cake is sweetened with honey and flavored with almond extract, making it a healthier alternative to traditional cakes. It can be served plain or with a dollop of whipped cream or fresh blueberries.
