Tom Yum Goong is a spicy and sour soup that is a staple in Thai cuisine. It is made with shrimp, lemongrass, galangal, kaffir lime leaves, and chili peppers. The soup is known for its bold and vibrant flavors, which are a perfect balance of tangy, spicy, and aromatic. Tom Yum Goong is a popular dish in Pattaya and can be found in many local restaurants and street food stalls.
