Teriyaki Chicken Ramen is a delicious and healthy recipe that combines the flavors of teriyaki chicken with the comforting goodness of ramen noodles. This dish is packed with protein, vegetables, and a savory broth, making it a satisfying and nutritious meal option. To make Teriyaki Chicken Ramen, you will need the following ingredients: - 2 boneless, skinless chicken breasts - 4 cups chicken broth - 2 packs of ramen noodles - 1 cup sliced mushrooms - 1 cup sliced carrots - 1 cup sliced bell peppers - 1/4 cup low-sodium soy sauce - 2 tablespoons honey - 2 cloves garlic, minced - 1 tablespoon grated ginger - 1 tablespoon cornstarch - 2 tablespoons water - Sesame seeds and green onions for garnish To prepare the Teriyaki Chicken Ramen, follow these steps: 1. In a large pot, bring the chicken broth to a boil. Add the chicken breasts and cook for about 10-12 minutes, or until cooked through. Remove the chicken from the pot and set aside to cool. 2. In the same pot, add the s... Leer más
