Curried cauliflower dumplings are a flavorful and aromatic variation of veggie dumplings. The filling is made with roasted cauliflower, onions, and a blend of curry spices. The dumplings can be steamed or pan-fried, and they pair well with a side of mango chutney or a tangy yogurt sauce. These dumplings are a great option for those who enjoy bold and exotic flavors.
