Pollo a la Plancha is a delicious and flavorful dish that is popular in many Latin American countries. It is a simple yet satisfying dinner option that can be prepared in a short amount of time. This recipe will guide you through the process of making Pollo a la Plancha at home. Ingredients: - 4 boneless, skinless chicken breasts - 2 tablespoons olive oil - 2 cloves garlic, minced - 1 teaspoon paprika - 1 teaspoon cumin - 1 teaspoon dried oregano - Salt and pepper to taste Instructions: 1. Start by preparing the marinade for the chicken. In a small bowl, combine the olive oil, minced garlic, paprika, cumin, dried oregano, salt, and pepper. Mix well. 2. Place the chicken breasts in a shallow dish and pour the marinade over them. Make sure to coat the chicken evenly. Cover the dish and let the chicken marinate in the refrigerator for at least 30 minutes, or up to overnight. 3. Preheat a grill or grill pan over medium-high heat. Remove the chicken from the marinade and disca... Leer más
