Spinach and Paneer Masala Khichdi is a wholesome and protein-rich dish that combines the goodness of spinach, paneer (Indian cottage cheese), and aromatic spices. With a food processor, you can puree the spinach and chop the paneer into small cubes effortlessly. The food processor can also be used to finely chop the onions, tomatoes, and garlic for the masala. This khichdi is a perfect blend of flavors and textures, making it a satisfying meal on its own.
