Coconut Masala Khichdi is a fragrant and flavorful dish made with rice, lentils, and coconut milk. It has a subtle coconut flavor that pairs well with the aromatic spices. Using a food processor, you can easily grate the coconut and finely chop the onions, garlic, and ginger for the masala. This khichdi is a great option for those who enjoy the taste of coconut and want to try something different.
