Mediterranean Stuffed Bell Peppers are a burst of flavors inspired by the Mediterranean cuisine. The recipe involves stuffing bell peppers with a mixture of couscous, feta cheese, olives, sun-dried tomatoes, and fresh herbs. The peppers are then baked until tender and the filling is golden and fragrant. These stuffed peppers are a great option for a light and refreshing meal. Serve with a side of Greek salad or tzatziki sauce for a complete Mediterranean experience.
