For a tropical twist on the classic dish, try this coconut chicken tikka masala recipe. The chicken is marinated in a mixture of yogurt, spices, and coconut milk, which adds a creamy and slightly sweet flavor to the dish. The sauce is made with a combination of tomatoes, onions, garlic, ginger, and a blend of aromatic spices, along with a generous amount of coconut milk. The result is a rich and flavorful dish with a hint of tropical goodness. Serve it with some fragrant coconut rice for a complete meal.