For a fun and unique twist on General Tso's Chicken, try making skewers. The chicken is marinated in a mixture of soy sauce, ginger, and garlic, then threaded onto skewers and grilled until cooked through. The sauce is made with soy sauce, honey, and chili flakes, creating a sticky and flavorful glaze for the chicken. Serve these skewers as an appetizer or as part of a main course with steamed rice and grilled vegetables.
