Ca Tim Kho Tieu, also known as Vietnamese Braised Eggplant in Black Pepper Sauce, is a delicious and flavorful dish that is perfect for dinner. This dish combines tender eggplant with a savory black pepper sauce, creating a satisfying and aromatic meal. Here is a recipe for Ca Tim Kho Tieu that you can try at home. Ingredients: - 2 large eggplants - 2 tablespoons vegetable oil - 3 cloves garlic, minced - 1 onion, thinly sliced - 1 red bell pepper, thinly sliced - 1 green bell pepper, thinly sliced - 2 tablespoons soy sauce - 1 tablespoon oyster sauce - 1 tablespoon fish sauce - 1 teaspoon sugar - 1 teaspoon black pepper - 1/2 cup water - Fresh cilantro, for garnish Instructions: 1. Start by preparing the eggplants. Cut them into bite-sized pieces and soak them in salted water for about 10 minutes. This will help remove any bitterness from the eggplants. 2. In a large pan or wok, heat the vegetable oil over medium heat. Add the minced garlic and sauté until fragrant. 3. Add ... Leer más
