This recipe combines the convenience of using a food processor with the deliciousness of crispy Parmesan chicken breast. Start by processing breadcrumbs, Parmesan cheese, and your favorite seasonings in the food processor. Dip the chicken breast in beaten eggs, then coat it with the breadcrumb mixture. Place the chicken breast in the air fryer and cook until golden and crispy. The result is a flavorful and tender chicken breast with a crispy, cheesy crust.