Using a food processor to make a spicy buffalo sauce takes this air fryer chicken breast recipe to a whole new level. Combine hot sauce, melted butter, garlic powder, onion powder, salt, and pepper in the food processor. Process until you have a smooth sauce. Coat the chicken breast with the buffalo sauce and let it marinate for at least 30 minutes. Then, place the chicken breast in the air fryer and cook until it's cooked through and crispy. The result is a spicy and tangy chicken breast with a crispy exterior.
