Calamari, or fried squid, is a beloved dish in Torrevieja. The squid is typically coated in a light batter and deep-fried until crispy. It is often served with a side of aioli sauce or lemon wedges for added flavor. Calamari can be enjoyed as an appetizer or as a main course, and it pairs well with a cold beer or a glass of local wine. When in Torrevieja, don't miss the opportunity to savor this delicious seafood delicacy.
