Prasorizo, also known as leek and rice, is a classic Greek dish that is both delicious and comforting. This recipe combines the flavors of leeks, rice, and aromatic herbs to create a hearty and flavorful meal. To make this dish, you will need the following ingredients: - 4 leeks - 1 cup of rice - 2 tablespoons of olive oil - 1 onion, finely chopped - 2 cloves of garlic, minced - 1 carrot, diced - 1 celery stalk, diced - 1 bay leaf - 1 teaspoon of dried oregano - 4 cups of vegetable broth - Salt and pepper to taste To start, wash the leeks thoroughly and trim off the dark green parts. Slice the leeks into thin rounds and set aside. In a large pot, heat the olive oil over medium heat and add the chopped onion, garlic, carrot, and celery. Sauté until the vegetables are soft and fragrant. Next, add the sliced leeks to the pot and cook for a few minutes until they start to soften. Stir in the rice, bay leaf, and dried oregano, and season with salt and pepper. Pour in the veget... Leer más
