Perched on a hill overlooking the Gulf of Palermo, the Grand Hotel Villa Igiea offers a gastronomic journey through Sicilian flavors. The hotel's restaurant, Donna Franca Florio, serves a fusion of traditional Sicilian and international cuisine. Guests can savor dishes like arancine, pasta alla Norma, and cannoli, as well as international favorites with a Sicilian twist. The restaurant's elegant dining room and terrace provide a stunning setting for enjoying a meal while taking in the panoramic views of the sea. With its impeccable service and culinary creativity, the Grand Hotel Villa Igiea is a culinary gem in Sicily.