This matcha pound cake is a delicious and easy-to-make dessert that is perfect for any occasion. Made with simple ingredients like flour, sugar, and eggs, this cake is moist and tender, with a beautiful green color and a unique flavor that is both earthy and sweet. The matcha powder gives the cake a beautiful green color and a unique flavor that is both earthy and sweet. This cake is perfect for serving with a cup of tea or coffee, or for topping with fresh fruit and whipped cream.
