If you're looking for a unique twist on chicken curry, try this Thai basil chicken curry recipe. It combines the fragrant flavors of Thai basil, lemongrass, and kaffir lime leaves with the heat of red curry paste. The chicken is cooked in a flavorful sauce made with coconut milk, fish sauce, and palm sugar, resulting in a sweet, spicy, and aromatic curry. Garnish with fresh basil leaves and serve with jasmine rice for a delicious Thai-inspired meal.
